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Sorrento's Menu
Gluten Free
Vegetarian
Vegan
BREAKFAST
| 1/2 Pan Serves 6-8 |
Full Pan Serves 15-20 |
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PANCAKE TRAY
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$45 | $80 |
| Buttermilk pancakes. Served with butter and syrup. | ||
| FRITTATAS | $45 ea | $80 ea |
| A fluffy and delicious egg bake mixed with your choice of either mushroom and spinach, sausage and bell pepper, or bacon and onions. | ||
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VEGETABLE SCRAMBLE TRAY
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$55 | $100 |
| Egg scramble with zucchini, spinach, mushrooms, onions, and bell peppers, topped with shredded tricolore cheese. | ||
| BREAKFAST BURRITO TRAY | $55 | $95 |
| Mexican style breakfast burritos. Diced potatoes, scrambled eggs, & your choice of bacon, sausage or veggie, wrapped in flour tortillas. | ||
| 1/2 Pan Serves 6-8 |
Full Pan Serves 15-20 |
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SCRAMBLED EGGS
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$45 | $85 |
| Substitute with egg whites for an additional $10/$20. | ||
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SAUSAGE LINK
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$20 | $40 |
| Substitute to Chicken Apple Sausage for an additional $20/$40. | ||
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BACON
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$45 | $85 |
| Substitute with turkey bacon for an additional $10/$20. | ||
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ROASTED POTATOES
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$45 | $85 |
| Delicious roasted potatoes. | ||
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YOGURT PARFAIT BAR
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$75 | $185 |
| Yogurt with self-serve toppings, serving station includes granola, berries, & honey. | ||
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FRESH FRUIT TRAY (16" round black)
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— | $75 |
| A beautiful tray of pineapple, melon, grapes, strawberries, and seasonal fruits. | ||
| LOX & BAGEL PLATTER | 95 | $190 |
| Includes Norwegian smoked salmon, capers, red onions, tomatoes, assorted bagels, & cream cheese. | ||
POPULAR SIDES
(Minimum order $15)
| ASSORTED JUICES, ORANGE-CARROTS-GREEN SMOOTHIE | $4 ea |
| BOTTLED WATER | $2 ea |
| COFFEE | $3 ea |
| HOT TEA | $3 ea |
| BAGELS & CREAM CHEESE | $2.5 ea |
| MUFFINS OR SCONES | $3.50 ea |
| CAGE-FREE BROWN EGGS | $1.75 ea |
| INDIVIDUAL YOGURTS | $1.75 ea |
| CROISSANTS | $3.50 ea |
SALADS
| 1/2 Bowl Serves 6-8 |
Full Bowl Serves 15-20 |
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CLASSIC CAESAR SALAD
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$35 | $65 |
| Romaine hearts, Parmesan cheese, croutons, with Caesar dressing on the side. | ||
| PASTA SALAD | $45 | $75 |
| Olives, red onion, peppers, cubed provolone cheese, and Italian dressing. | ||
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MAKE YOUR OWN SALAD BAR
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$12 Per Person | |
| Choice of spring mix, romaine hearts, and toppings from the following: strawberries, broccoli, cucumber, shredded carrots, tomatoes, red onions, bell peppers, garbanzo beans, beets, hard boiled eggs, olives, sliced almonds, croutons, blue cheese, feta cheese, and bacon bits. Comes with choice of balsamic vinaigrette, raspberry vinaigrette, and ranch. | ||
| Small Serves 6-8 |
Large Serves 10-15 |
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| POTATO SALAD | $45 | $95 |
| With mayonnaise, celery, herbs, and lemons. | ||
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SPRING MIST SALAD
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$35 | $80 |
| Fresh mixed greens, romaine hearts, shredded carrots, onions, croutons, with house-made balsamic vinaigrette dressing or ranch on the side. | ||
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ROASTED BEET & KALE SALAD
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$45 | $85 |
| Roasted beets tossed with kale and goat cheese in a balsamic vinaigrette on the side. | ||
| MEDITERRANEAN SALAD | $55 | $95 |
| Cucumbers, red onions, olives, cherry tomatoes, lemon, feta, dill and extra virgin olive oil. | ||
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VEGAN QUINOA SALAD
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$65 | $95 |
| Quinoa with roasted beets, homemade balsamic vinaigrette on the side and cucumbers, tomatos, and fresh basil. | ||
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FRUIT SALAD
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$80 | $120 |
| Tossed mixed seasonal fruit. May have strawberries, pineapple, melon, and grapes. | ||
SANDWICHES
| ASSORTED LAVASH WRAPS (16" ROUND PLATTER) | $75 | |
| Individually wrapped chicken wraps, freshly made on lavash. | ||
| ASSORTED SANDWICH PLATTERS | $75 | |
| Sandwiches include: Turkey, avocados, ham, and cheese. Falafel, hummus, portobello, and pesto. Roasted eggplant and pesto with fresh mozzarella cheese. | ||
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MEATS AND CHEESE PLATTER (16" ROUND BLACK)
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$75 | |
| Platter of assorted meats including salame, pepperoni, turkey, and ham, and assorted cheeses including jack, provolone, roasted peppers, olives, and tomatoes. | ||
| ASSORTED BREADS | $15 | |
| Add this to your meats and cheese tray to allow guests to make their own deluxe sandwiches. | ||
| ASSORTED PINWHEEL PLATTER | $160 | |
| Platter of 60 bite-size tortilla pinwheels: roasted chicken & bell pepper, turkey & swiss, and spinach & mushroom (veg). | ||
POPULAR ADD-ONS
| Small serves 10 |
Large serves 30 |
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COOKIES OR BROWNIES PLATTER
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$65 | |
| Freshly baked chocolate chip cookies or brownies. | ||
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CHEESE & CRACKER PLATTER
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$75 | |
| A platter of assorted cheeses and crackers. | ||
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FRESH VEGETABLE PLATTER (Bowl 16" Black)
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$55 | |
| Includes broccoli, cherry tomatos, asparagus (when in season), carrots, cucumbers, celery, bell peppers, and centered with a house-made dip. | ||
| HOMEMADE SOUPS | $35 | $65 |
| Choice of chicken noodle, chili, minestrone, clam chowder, broccoli cheddar, split pea, and lentil. | ||
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FRESH FRUIT PLATTER
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1/2 Pan $40 |
Full $65 |
| Freshly sliced seasonal fruit. Includes red and green grapes, green and orange melons, pineapples, and strawberries. | ||
CASUAL APPETIZERS
| Small serves 10 |
Large serves 30 |
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FRESH VEGETABLE PLATTER
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$65 | $105 |
| Includes broccoli, cauliflower, carrots, celery, bell peppers, and centered with a house-made dip. | ||
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CHEESE & CRACKERS
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$65 | $135 |
| A platter of assorted cheeses and crackers. The assorted cheeses include three of the following: gouda, cheddar, jack, pepper jack, and havarti. | ||
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DEVILED EGGS (16" ROUND BLACK)
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$75 | |
| Southern-style deviled eggs with paprika sprinkled on top. Includes 36+ pieces. | ||
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GUACAMOLE, CHIPS, & SALSA
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Small $45 |
Big $85 |
| In-house guacamole recipe from ripe avocados. Comes ready to serve with tortilla chips. | ||
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BRUSCHETTA
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$1 Each | |
| Chopped fresh tomatoes with peppers, garlic, basil, olive oil, and lemon juice, served on toasted slices of French bread. Topping arrives separately from crostini. (Minimum order $40) | ||
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VEGETARIAN SPRING ROLLS
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$2 Each | |
| Egg rolls stuffed with sautéed vegetables served with dipping sauce. (Minimum order $20) | ||
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SHRIMP COCKTAIL (16" ROUND)
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$125 | |
| A beautiful platter with fresh jumbo prawns laid out with a homemade dipping sauce in the center. | ||
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CHICKEN WINGS
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$2 Each | |
| Chicken wings with your choice of bbq sauce, hot sauce, hot bbq sauce, or teriyaki glaze on the side. (Minimum order $20) | ||
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ANTIPASTO PLATTER (16" ROUND)
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$75 | |
| Salami, provolone cheese, pepperoni, roasted peppers, olives, and garnished with thinly sliced prosciutto. | ||
| PROMOGRANITE MEATBALLS | $3 Each | |
| Spicy and sweet meatballs on toothpicks. Perfect finger food for any upscale occasion. (Minimum order $20) | ||
HORS D’OEUVRES
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CAPRESE SKEWERS
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$3 Each | |
| Individual servings of sliced fresh mozzarella, topped with tomatoes, basil, and olive oil. (Minimum order $20) | ||
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ENDIVE BITES
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$3 each | |
| Endive leaf filled with herb goat cheese and beats. | ||
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HUMMUS ENDIVE BITES
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$3 each | |
| Endive leaf filled with hummus and kalamata olive. | ||
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PROSCIUTTO WRAPPED ASPARAGUS
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$3 each | |
| Roasted asparagus segments wrapped in bacon, drizzled with aged balsamic reduction, and served on toothpicks. A small serving consists of 25 pieces while a large consists of 60. (Minimum order $20) | ||
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MINI CHICKEN KEBABS
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$3 each | |
| Grilled marinated chicken, zucchini and onions on toothpicks. | ||
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MINI FILET MIGNON KABOBS ON SKEWERS
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$5 each | |
| A small serving consists of 25 pieces while a large consists of 60. (Minimum order $40) | ||
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PROSCIUTTO WRAPPED MELON
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$4 each | |
| Seasonal melon scoops wrapped in thinly sliced prosciutto, elegantly displayed with toothpicks. (Minimum order $20) | ||
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SALMON CUCUMBER BITES
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$4 each | |
| Smoked salmon, dill, and cream cheese delicately placed on freshly sliced cucumber rounds; finished with an essence of lemon. | ||
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CRAB LETTUCE WRAP (16" Round)
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$95 | |
| Crisp cutter lettuce stuffed with a homemade crab salad. (Minimum order $20) | ||
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MINI CRAB CAKES
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$4 each | |
| Blue crab caked with tartan sauce. | ||
PASTAS
| 1/2 Serves 6-8 |
Full Serves 15-20 |
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PENNE
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$55 | $95 |
| Choice of penne pasta or gluten-free penne pasta, tortellini, tricolore cheese, and linguine. | ||
| PENNE ALFREDO | $55 | $95 |
| Penne pasta tossed in our traditional bechamel style alfredo sauce tossed with blanched broccoli and carrots. | ||
| VEGAN PESTO PASTA | $55 | $95 |
| Pesto, sun-dried tomatoes, tossed with our beautiful vegan pasta. | ||
| FRESH PASTA LASAGNA | $55 | $95 |
| Layered 3-cheese filling with classic bolognese sauce, with homemade béchamel sauce. | ||
| CHICKEN PENNE | $65 | $120 |
| Sliced roasted chicken tossed in a basil tomato cream sauce. | ||
| SHRIMP SCAMPI | $75 | $120 |
| Sautéed shrimp and tomatoes in a tomato cream sauce. | ||
| 1/2 Serves 6-8 |
Full Serves 15-20 |
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VEGETABLE LASAGNA
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$55 | $95 |
| Grilled eggplant and roasted red peppers layered with ricotta, mozzarella, and pesto sauce. | ||
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PASTA PRIMAVERA
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$55 | $95 |
| Pasta tossed in a white wine sauce with zucchini, mushrooms, bell peppers, tomatoes, and fresh asparagus when in season. | ||
ENTREES
| 1/2 Serves 6-8 |
Full Serves 15-20 |
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EGGPLANT PARMESAN
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$40 | $75 |
| Breaded roasted eggplant tossed in a marinara sauce and topped with provolone cheese. | ||
| CHICKEN PARMESAN | $65 | $95 |
| Breaded chicken covered in a marinara sauce and topped with provolone cheese. | ||
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LEMON-HERB CHICKEN DELIGHT
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$45 | $85 |
| Roasted chicken breast seared in lemon and herbs. | ||
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ROASTED VEGETABLE SLIDERS
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$4 Each | |
| Roasted eggplant, zucchini, roasted red bell peppers, goat cheese, & pesto on a Hawaiian sweet roll. (Minimum order $40) | ||
| PULLED PORK SLIDERS | $4 Each | |
| Hawaiian sweet rolls and barbecued pulled pork with BBQ sauce. Toppings come on the side. (Minimum order $40) | ||
| FILET MIGNON SLIDERS | $9 Each | |
| Hawaiian sweet rolls and sliced, roasted filet mignon. Toppings come on the side. | ||
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BBQ RIBS
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$20 Per Person | |
| Mouth-watering barbeque ribs. | ||
| BEEF AND BROCCOLI | $20 Per Person | |
| Stir fry style beef with fresh broccoli, onions, and a rick brown ginger sauce, topped with sesame seeds. | ||
| PORK LOIN WRAPPED IN BACON | $95 Each | |
| Pork loin wrapped in bacon. Comes sliced and ready to serve. | ||
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THAI TOFU GREEN CURRY
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1/2 Pan $55 |
Full Pan $95 |
| Bell peppers, carrots, and red onions with tofu in a spicy green curry sauce. | ||
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CHICKEN KABOBS
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$3 Each | |
| Grilled chicken with bell peppers and onions on wooden skewers. (Minimum order $20) | ||
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ROASTED VEGETABLE SKEWERS
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$3 Each | |
| Chunks of portobello mushroom, bell peppers, and onions on wooden skewers. Two skewers per person. (Minimum order $20) | ||
| COD | 1/2 Pan $65 |
Full $125 |
| 5 ounce white fish filets served with your choice of either salsa verde, walnut pesto or lemon butter sauce. | ||
| NEW YORK STRIP 10oz PLUS | $30 Each | |
| Sliced New York Strip cooked to a perfect medium. (Minimum order $20) | ||
| SEARED SALMON | $25 Each | |
| 5 ounce filets with lemon saffron. (Minimum order $20) | ||
MEXICAN DISHES
| Small serves 10 |
Large serves 30 |
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| MAKE YOUR OWN TACO BAR | $15 Per Person | |
| Comes with either beef and chicken, and includes roasted vegetables, black beans, spanish rice, shredded cheese, shredded lettuce, diced tomatoes, jalapeños, sour cream, and mild salsa. Comes with soft flour tortillas, corn (gluten-free), guacamole, and salsa. | ||
| Small serves 10 |
Large serves 30 |
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BURRITOS
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$16 Each | |
| Any combination of beef, chicken, or vegetarian burritos, rolled in flour tortillas with rice and on the side. | ||
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STUFFED BELL PEPPERS
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$95 | $205 |
| Roasted bell peppers filled with Spanish rice, beans, cheddar cheese, and choice of beef, chicken, or vegetarian. | ||
SIDE DISHES
| 1/2 Serves 6-8 |
Full Serves 10-15 |
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| HOMEMADE SOUPS | $70 | $160 |
| Choice of chicken noodle, chili, minestrone, clam chowder, broccoli cheddar, split pea, and lentil. | ||
| POTATO SALAD | $35 | $80 |
| MASHED OR BAKED POTATOES | $55 | $140 |
| Add gravy for $15/$30. | ||
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MAKE YOUR OWN POTATO BAR
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$10 Per Person | |
| Choice of baked potato or mashed potato bar. Comes with diced ham, shredded spinach, black beans, green onions, bacon bits, shredded cheddar cheese, sour cream, and herbed butter. | ||
| ROASTED VEGETABLES | $45 | $85 |
| Grilled asparagus, zucchini, eggplant, caramelized onions, and tomatoes. | ||
| GRILLED ASPARAGUS | $45 | $85 |
| SAUTEED GREEN BEANS | $45 | $85 |
| BLACK BEANS | $35 | $65 |
| BRUSSEL SPROUTS | $45 | $85 |
| Roasted brussel sprouts with oven dried tomatoes, goat cheese. | ||
| 1/2 Serves 6-8 |
Full Serves 10-15 |
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| SOFT ROLLS | $25 | $45 |
| GARLIC BREAD | $25 | $45 |
| GARLIC KNUTS HOMEMADE | $25 | $45 |
| ROASTED CORN ON THE COB | $45 | $85 |
| STEAMED BASMATI RICE WITH SAFFRON | $35 | $80 |
| Choice of either white or brown rice. | ||
| SPANISH RICE | $45 | $85 |
DESSERTS
(Minimum order $20)
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CHOCOLATE CHIP COOKIES
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$3 Each | |
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SPECIALTY CUPCAKES
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$3.50 Each | |
| Specialty cupcakes. Available in red velvet with cream cheese, carrot with cream cheese, chocolate with salted caramel center, and vanilla with buttercream. | ||
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BROWNIE TRAY
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$2 Each |
| CHOCOLATE MOUSSE | $50 |
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CHEESCAKE 10"
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$45 |
| PERSONALIZED BIRTHDAY CAKE | — |
| TIRAMISU CAKE 10" | $50 |
BEVERAGES
| BOTTLED WATERS | $2 |
| JUICES | $4 |
| CAN SODAS | $2 |
| HOT COFFEE | $2.50 |